‘Mr. Joe’ inspired many
In late September, 26 years ago, Joseph W. Gilbert Sr. passed away.
“Mr. Joe” was the leading figure among Kansas City’s restaurateurs in the 1950s, ‘60s and ‘70s. He formed Gilbert/Robinson, a chain of unique specialty restaurants. Houlihan’s and Plaza III were among his brands. At the time of
Mr. Gilbert’s death at age 84, his company operated 70 restaurants in 23 states.
Mr. Gilbert was interested in his manager trainees, knowing each by name. When Mr. Joe ate at Plaza III, the manager would receive a handwritten note of thanks for the service Mr. Gilbert had received.
I was one of those young managers. In January, I begin my 33rd year in the restaurant industry. Over the years, I have met many great leaders, but none as memorable or as influential as Joe Gilbert. I think of him often. And I couldn’t let another autumn go by without sharing my affection for him and his caring ways.
Kim Andereck
Vice president, The Steak ’n Shake Company
Indianapolis

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